Cal Poly Campus Dining to Host Job Fair Aug. 20 to Fill More Than 40 Positions
Contact: Krista Smith
SAN LUIS OBISPO — Cal Poly Campus Dining will host a Job Fair from 10 a.m. to 3 p.m. Saturday, Aug. 20, to immediately fill more than 40 positions in both front and back of house.
Full- and part-time positions are available. Pay is commensurate with experience and starts at $22-$23/hour for part-time food service worker positions. Job Fair attendees are encouraged to come prepared for on-site interviews and may receive same day offers.
The Job Fair will take place on the Cal Poly campus in Scout Coffee Co. off Grand Avenue. Complimentary parking is available for attendees in the Grand Avenue parking structure.
“Campus Dining’s role is to make sure students get the food and nourishment they need to succeed in and out of the classroom by providing delicious and nutrient-dense food, and we make that happen every day with an incredible team,” said Campus Dining Director Jess Dozier. “We are currently looking to grow our team of part- and full-time positions, and we are excited to offer a Job Fair where job seekers can apply, interview and receive an offer that same day.”
Campus Dining offers competitive wages and flexible schedules for part-time roles. Full-time positions receive competitive salaries and exceptional benefits, including medical, dental and vision insurance; paid holidays off; educational fee reimbursement; and more.
Campus Dining is committed to developing a more diverse, equitable and inclusive environment. Bringing people together from different backgrounds, experiences and value systems fosters the innovative and creative thinking that exemplifies Cal Poly's values of free inquiry, cultural and intellectual diversity, mutual respect, civic engagement, and social and environmental responsibility.
About Cal Poly
Cal Poly is a nationally ranked public university located in San Luis Obispo, California, and known for its Learn by Doing philosophy. Each year more than 20,000 top-tier students come to San Luis Obispo to put knowledge into action, taking their learning outside the classroom as they prepare for careers in engineering, agriculture, science, business, humanities and the built environment. Cal Poly’s hands-on philosophy, small class sizes and close student-faculty mentorships result in graduates Ready from Day One to impact their communities, California and the world.
About Cal Poly Corporation
Campus Dining is part of Cal Poly Corporation, which is the nonprofit auxiliary organization to Cal Poly, providing self-supporting, innovative, and high-quality services to the university and assisting the institution in achieving its educational mission. For additional information, visit Cal Poly Corporation or call 805-756-1451.